Beef recipes Archives

Beef recipes

Beef brisket ragù

6 hours

Extra-juicy meatballs in <em data-src-img=

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Beef recipes

Extra-juicy meatballs in brodo

20 minutes

Beef recipes

Slow-roasted brisket and smoky beans

4 - 5 horus

Asian recipes

Beef sausages with purple cabbage-and-apple slaw

10 minutes

Beef recipes

Tender beef shortrib with carrot salad

2 1⁄2 hours

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Asian recipes

Yakitori (grilled meat skewers)

10 minutes

Chargrilled steak and green beans

Serves 4

Difficulty Easy

Prep Time 5 minutes

Cooking Time 15 minutes

Ingredients

4 free-range beef steaks
Olive oil, for drizzling
200 g green beans
1 T Woolworths kale-and-sesame pesto, plus extra for serving
Radishes, for serving

Method

Rub the free-range beef steaks with olive oil.

Grill or braai for 5 minutes on each side, or until cooked to your liking. Remove from the heat to rest.
(Discover the 8 cardinal rules of cooking steak here.)

Add the green beans to the same grill and cook until slightly charred but still crunchy. Toss the beans with 1 T Woolworths kale-and-sesame pesto and serve with the steaks, an extra dollop of pesto and a few sliced radishes.

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Yakitori (grilled meat skewers)

Chargrilled steak and green beans

Chargrilled steak and green beans

Ingredients

Method