avocado oil Archives

Braai recipes

Tuna pasta salad

20 minutes

Avocado recipes

Avocado salad with roast tomatoes, baby corn, & spring onions

10 minutes

Bread recipes

Spinach dinner rolls

30 minutes

Avocado recipes

Avocado and lime loaf cake with lime drizzle

1 ½ hours

Lamb recipes

Herb-crusted lamb rack

30 minutes

Avocado recipes

Ultimate guacamole with sweet potato nachos, crispy chickpeas and crème fraîche

25 minutes

Cake recipes

Dairy-free sponge cake

40 minutes

Cauliflower recipes

Parmesan-and-lemon chicken

15 minutes

Green salad with roast walnuts and avocado oil dressing

Serves 8

Difficulty Easy

Prep Time 20 minutes

Cooking Time 10 minutes

Ingredients

For the salad:

50 g walnuts
2–3 Romaine lettuce hearts
1–2 Firm, ripe avocados, thinly sliced
100 g asparagus tips, steamed

For the dressing, mix:

2 T sherry vinegar
1/3 cup avocado oil
1 clove garlic, crushed
sea salt and freshly ground black pepper, to taste

Method

Preheat the oven to 160°C. Roast the walnuts for 10 minutes, then break roughly.

Arrange the salad on a platter, top with the walnuts and spoon over the dressing.

Browse more salad recipes here.

Easy, butter-roasted tomato-and-sausage spaghetti

Sweetcorn tamarind soup

Pork cacciatore

Tuna pasta salad

Avocado salad with roast tomatoes, baby corn, & spring onions

Spinach dinner rolls

Avocado and lime loaf cake with lime drizzle

Herb-crusted lamb rack

Ultimate guacamole with sweet potato nachos, crispy chickpeas and crème fraîche

Dairy-free sponge cake

Parmesan-and-lemon chicken

Rainbow sorghum buddha bowl

Lemon-and-thyme bundt cake

Green fast ‘n fresh quesadillas with chilli-and-mint dipping sauce

Green salad with roast walnuts and avocado oil dressing

Green salad with roast walnuts and avocado oil dressing

Ingredients

Method