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Maranda Engelbrecht

Maranda Engelbrecht

Recipes & Articles by Maranda Engelbrecht

Figs poached in Pernod and served with crème fraîche and freshly cracked black pepper

Figs poached in Pernod and served with crème fraîche and freshly cracked black pepper

Organic penne with fresh figs, Parmesan and rosemary gelato

Organic penne with fresh figs, Parmesan and rosemary gelato

Caramelised figs with Brie

Caramelised figs with Brie

Thai fig-and-nectarine salad with fig-and-balsamic syrup

Thai fig-and-nectarine salad with fig-and-balsamic syrup

Gorgonzola, pear and fennel salad with fig, star anise and muscadel coulis

Gorgonzola, pear and fennel salad with fig, star anise and muscadel coulis

15 minutes

Scones

Scone recipes

Scones

Passion fruit and Vodka sparkle

Passion fruit and Vodka sparkle

Heart salad with white chocolate

Heart salad with white chocolate

Almond, vanilla and lime biscotti with amaretto

Almond, vanilla and lime biscotti with amaretto

60 minutes

Salmon, lamb crackling and puffed wild rice

Salmon, lamb crackling and puffed wild rice

Meats, black label jelly and truffle oil

Jelly recipes

Meats, black label jelly and truffle oil

Vanilla tango (martini)

Vanilla tango (martini)

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