Local dishes we love

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Lamb recipes

Curried lamb mince with amagwinya

20 minutes

Risotto recipes

Beer-and-boerie risotto

50 minutes

Rusk recipes

Muesli rusks

1 hour

South African recipes

Fruit-and-nut tameletjie

5 minutes, plus 1 hour’s cooling time

Beef recipes

Mevrou

45 minutes

Snack recipes

Umfino waffles

45 minutes

South African Favourites

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6 dombolo recipes to make your stews that much better this winter

Our Xhosa table: 10 dishes for the perfect celebration menu

10 under-appreciated South African ingredients

Next-level braai sauces that aren’t pink sauce

7 essential South African braai sides

Chakalaka-infused pasta? The Jozi chef reimagining local ingredients

Smokin' hot braai recipes

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Braai recipes

Braaied pumpkin and marrows

25 minutes

Braai recipes

Braaied corn salad

20 minutes

Braai recipes

Coal-roasted potato salad

35 minutes

Braai recipes

Braaied brassicas

35 minutes

Braai recipes

Sifo’s perfect shisanyama platter

45 minutes

Braai recipes

Boerie rolls with iBhisto

35 minutes

The great braai guide

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Beyond Meat®: bringing everyone to the braai

This braai does it all

This is the dish your braai is missing

5 seafood recipes to add to your festive braai menu

8 non-negotiable sides you should serve at your next braai

Brace yourselves, braai season is upon us