Beverages

Vietnamese-style iced coffee

Name: Vietnamese-style iced coffee
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Beverages
Ingredients: ice cubes; 1 litre strong coffee, chilled; ½ cup condensed milk

By TASTE

Serves 4

Difficulty Easy

Prep Time 15 minutes

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Ingredients

Method

ice cubes
1 litre strong coffee, chilled
½ cup condensed milk

Method

Ingredients

Half-fill four tall glasses with ice. Divide the coffee between the glasses. Add 1–2 T condensed milk to each glass and stir until dissolved.

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Recipe by: TASTE

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.

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Vietnamese-style iced coffee

By TASTE

Serves 4

Difficulty Easy

Prep Time 15 minutes

Ingredients

ice cubes
1 litre strong coffee, chilled
½ cup condensed milk

Method

Half-fill four tall glasses with ice. Divide the coffee between the glasses. Add 1–2 T condensed milk to each glass and stir until dissolved.

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Vietnamese-style iced coffee

Ingredients

Method

Recipe by: TASTE

Comments

Vietnamese-style iced coffee

Ingredients

Method