Ingredients

Method

• 1 x 1 kg pack Woolworths frozen savoury basmati rice mix
• 1 x 500 g pack Woolworths frozen uncooked peeled prawns, thawed
• canola oil, to cook
• salt and black pepper, to taste
• 4- 6 crispy fried eggs, to serve
• limes, to serve
• coriander, to serve
• spring onions, sliced, to serve
for the quick sweet chilli sauce
• 2 red chillies, chopped
• 2 T fish sauce
• 1 T palm sugar
• 1 T sesame oil
• 4 T soya sauce

Method

Ingredients

1. Cook frozen savoury basmati rice according to package instructions.
2. Combine the chillies, fish sauce, palm sugar, sesame oil and soya sauce in a saucepan. Bring to the boil, reduce the heat and simmer for 5 minutes. Remove from heat and allow to cool.
3. Pan-fry thawed frozen prawns in canola oil and seasoning until cooked through. Serve the prawns on the rice with a crispy fried egg, lime, coriander, sliced spring onion and a quick sweet chilli sauce.

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