Beverages

Cucumber and apple slush

By Abigail Donnelly
2
Easy
10 minutes
Rate this recipe

Thanks for your rating!

You must be logged in to rate a recipe. Login

Ingredients

Method
  • ½ cucumber
  • 2 green apples
  • mint, to garnish
  • squeeze of lime juice

Method

Ingredients

Cut the cucumber into chunks. Core the apples and cut into cubes.

Blend the cucumber and apple with ice until well mixed.

Serve in chilled glasses garnished with mint and a squeeze of lime juice.

 
Abigail Donnelly

Recipe by: Abigail Donnelly

Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.

View all recipes
Register

Comments

Related recipes

Load more