Desserts & Baking

Apple and cranberry pie

Easy

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Ingredients

Method
  • 4 Golden Delicious apples
  • Water
  • 2 T light brown sugar
  • 1 t cinnamon
  • 1/2 cup frozen cranberries
  • Ready-made pastry
  • Icing sugar
  • Cream

Method

Ingredients

Preheat the oven to 180°C.

Peel and cut Golden Delicious  apples into bite-sized chunks, then place in a saucepan over a high heat.

Just cover with water and add light brown sugar and cinnamon. Gently poach for 5 minutes or until tender, then drain and arrange in an ovenproof dish.

Top with frozen cranberries, cover with a sheet of ready-made pastry and bake for 20 minutes, or until golden. Dust with icing sugar and serve with cream.

TASTE

Recipe by: TASTE

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.

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