Name: African grain salad
Prep time: 1 min
Cook time: PT30–45M
Total time: 31 min
Yield: 4 servings
Cuisine: Main Meals
Ingredients: boiling water 6cups,millet 120g,salt a pinch ,red sorghum 120g,canola oil 2T,onion, finely chopped 1,celery, finely chopped 2sticks,lemon, finely zested 1,baby spinach 2cups,For the coriander dressing: ,fresh coriander 50,green chillies 2,ginger, peeled and chopped 1thumb,ground cumin 1⁄2t,garam masala 1⁄2t,chaat masala 1⁄2t,lemon juice 1T,water 3T,oil 3T,sugar or honey 1T,sea salt and freshly ground black pepper to taste

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