Christmas dessert

Roasted strawberry and scone trifle

1 hour 30 minutes

Christmas dessert

Ginger, caramel and meringue trifles with whisky sugar crumble

45 minutes

Christmas dessert

Christmas trifle with Italian meringue

Christmas dessert

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2 minutes

Christmas dessert

Indulgent festive trifles

Name: Chocolate-and-bubbly trifle
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 6 servings
Cuisine: Desserts & Baking
Ingredients: large oranges, zested 2,caster sugar 75 g,For the jelly: ,rosé MCC or sparkling wine 1½ cups,strawberries, thinly sliced 250 g,gelatine leaves (or 14 g powdered gelatine) 7,blueberries, halved 125 g,Woolworths marbled tea cake 12 thin slices,cold water 2¼ cups,Woolworths chocolate mousse 2–3 cups,Woolworths Chuckles 1 x 250 gbag,large oranges, zested 2,mint, to garnish ,caster sugar 75 g,dark chocolate, to garnish ,rosé MCC or sparkling wine 1½ cups,Woolworths Christmas nut sprinkle, to decorate ,strawberries, thinly sliced 250 g,blueberries, halved 125 g,Woolworths marbled tea cake 12 thin slices,Woolworths chocolate mousse 2–3 cups,Woolworths Chuckles 1 x 250 gbag,mint, to garnish ,dark chocolate, to garnish ,Woolworths Christmas nut sprinkle, to decorate

By Maranda Engelbrecht

Serves 6

Difficulty Easy

Prep Time 10 minutes

Ingredients

3 x 175 ml fruit sorbets such as berry, granadilla and mango
1 nougat bar, sliced
1 packet Woolworths operetta chocolates, sliced in half
1 packet Turkish delight, sliced
12 Italian kisses ice cream

Method

Layer six glasses with sorbets, nougat, chocolate, Turkish delight and Italian kisses. Serve with a tall ice cream spoon.

This is a test recipe

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