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Prosciutto and Brie toasts with apricot preserves

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Avocado recipes

Ciabatta toast with peas and avo

10 minutes

Ciabatta toast with peas and avo

By TASTE

Serves 2

Difficulty Easy

Prep Time 10 minutes

Cooking Time 10 minutes

Ingredients

2 - 4 slices ciabatta
ricotta or cream cheese, to serve
Woolworths frozen peas, blanched and smashed, to serve
avocado, to serve
lemon juice, to taste
salt and black pepper, to taste

Method

1. Toast slices of ciabatta in a griddle pan until crispy and golden brown.
2. Add a smear of ricotta or cream cheese, smashed, blanched frozen peas, fresh avocado, lemon juice, and salt and pepper.

Find more recipes for things on toast here.

Easy, butter-roasted tomato-and-sausage spaghetti

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Prosciutto and Brie toasts with apricot preserves

Banoffee whipped ricotta toast

Three-cheese braaibroodjie

Atchar cheese toastie

Cannellini beans on toast

Oven-baked tomato toast

Pan-fried chicken livers

Mackerel on toast

Home-made beans on toast

Griddled croque monsieur

No-cook Puttanesca-and-ricotta toast

Ciabatta toast with peas and avo

Ciabatta toast with peas and avo

Ingredients

Method