Name: Potato galette
Prep time: 25 min
Cook time: 50 min
Total time: 75 min
Yield: 6 servings
Cuisine: Starters & Light meals
Ingredients: olive oil 4 T,baby red cabbage, thinly sliced 1,large red onion, halved and sliced 1,brown sugar 75 g,red wine vinegar 2 T,large potatoes, cut into cylinders and very thinly sliced 6,sea salt and freshly ground black pepper, to taste

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