Sausage recipes Archives

Sausage recipes

Spicy chorizo, tomato and white beans

Sausage recipes

Sticky mustard grilled sausages

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Pan-fried chorizo and feta pasta

Pastry recipes

Quick sausage rolls

15 to 20 minutes

Foot-long hot dogs on crusty baguettes with organic tomato sauce

Serves 8

Difficulty Easy

Prep Time 10 minutes

Cooking Time 10 minutes

Ingredients

2 fresh baguettes
1 x 400 g jar organic tomato-and-basil pasta sauce
2x350 g pack continental German-style Viennas

Method

Preheat the oven to 180°C.
Bake the baguettes for 8 minutes, or until warm and crisp.
Meanwhile, heat a saucepan of water. Once boiling, remove from the heat and add the Viennas. Leave in the water for 10 minutes then drain. Slice the warm baguettes in half lengthways and line up the Viennas horizontally on top of each half.
Spoon over the organic tomato sauce and serve.
Per serving: 2258.8 kJ, 18.3 g protein, 23.8 g fat, 63.3 g carbs

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Foot-long hot dogs on crusty baguettes with organic tomato sauce

Foot-long hot dogs on crusty baguettes with organic tomato sauce

Ingredients

Method