Asian recipes

Miso pork bhan mi

3 hours

Beef recipes

Steak Kota

10 minutes

Anchovy recipes

Egg mayonnaise with anchovy-buttered buns

25 minutes

Chicken recipes

Southern-fried chicken sando

10 minutes

Braai recipes

Jaffle

6–8 minutes

Bacon recipes

The Zaza Sandwich (with swanky sauce)

45 minutes

Chicken breast

Chicken mayo salad

30 minutes

Air-fryer recipes

Angelfish wraps

10 minutes

Beef recipes

Roast beef magwinya sliders

35 minutes

Broccoli recipes

Broccoli-and-cheese toastie

20 minutes

Citrus recipes

Pork katsu sandwich

20 minutes

Leftovers recipes

Sticky pork belly buns

5 minutes

Sticky pork belly buns

By Hannah Lewry

Serves 4

Difficulty Easy

Prep Time 20 minutes

Cooking Time 5 minutes

Ingredients

leftover pork belly
sushi mayonnaise, for serving
coriander, for serving
lime juice, for serving
8 Woolworths soft textured white sesame slider buns, toasted

For the cucumber salad:

2 t brown sugar
1⁄2 cup rice wine vinegar
2 cucumbers, peeled and roughly chopped
6 radishes, sliced
sea salt, to taste
toasted sesame seeds, for sprinkling
toasted sesame oil, for drizzling

Method

1. Remove the pork from the fridge and allow to reach room temperature.

2. To make the salad, dissolve the sugar in the rice wine vinegar. Add the cucumber and allow to stand at room temperature for 10 minutes. Add the radishes, salt, sesame seeds and oil.

3. Serve with the sliced pork belly, fresh coriander, mayonnaise and lime juice on warm toasted buns.

Find the recipe for roast pork belly with wakame seaweed rice here.

Find more leftover recipes here.

Photographs: Jan Ras
Production: Hannah Lewry
Food assistant: Claire-Ellen Van Rooyen

Easy, butter-roasted tomato-and-sausage spaghetti

Sweetcorn tamarind soup

Pork cacciatore

Miso pork bhan mi

Steak Kota

Egg mayonnaise with anchovy-buttered buns

Southern-fried chicken sando

Jaffle

The Zaza Sandwich (with swanky sauce)

Chicken mayo salad

Angelfish wraps

Roast beef magwinya sliders

Broccoli-and-cheese toastie

Pork katsu sandwich

Sticky pork belly buns

Sticky pork belly buns

Ingredients

Method