Asian recipes

Gado-gado

10 minutes

Chilli recipes

Chilli and lemon dressed crunchy salad with serrano ham roses

Cheese recipes

Warm chilli and garlic baked ricotta with basil-and-peach salad

10 minutes

Cauliflower recipes

Lentil, coriander and chilli salad with warm cauliflower florets

5 minutes

Apple recipes

Apple-and-cucumber salad with garlic dressing

Anchovy recipes

Borlotti beans with anchovies, olives and Parmesan

Fish recipes

Trout lunchboxes 2 ways

Mexican recipes

Asian salad tacos with a spicy mayo dip

5 minutes

Chicken recipes

Mexican chicken nacho salad

6 minutes

Chicken recipes

Green summer crunch and chicken toasts

Pizza recipes

Greek salad pizza

Salad recipes

Asian style salmon bagels

Asian style salmon bagels

By Hannah Lewry

Serves Makes 2

Difficulty Easy

Prep Time 5 minutes

Ingredients

2 Woolworths bagels, halved and toasted
Woolworths fresh basil pesto dressing, to serve
1 x 160 g punnets Woolworths crunchy Asian style slaw
100 g Woolworths oak smoked trout ribbons

Method

1. Spread the fresh pesto dressing over the toasted bagels, toss the salad dressing into the salad and pile high on the bagels with smoked trout ribbons to serve.

Browse more sandwich recipes here.

Photography: Sadiqah Assur-Ismail
Production: Hannah Lewry
Food assistant: Claire-Ellen Gooderson

Easy, butter-roasted tomato-and-sausage spaghetti

Sweetcorn tamarind soup

Pork cacciatore

Gado-gado

Chilli and lemon dressed crunchy salad with serrano ham roses

Warm chilli and garlic baked ricotta with basil-and-peach salad

Lentil, coriander and chilli salad with warm cauliflower florets

Apple-and-cucumber salad with garlic dressing

Borlotti beans with anchovies, olives and Parmesan

Trout lunchboxes 2 ways

Asian salad tacos with a spicy mayo dip

Mexican chicken nacho salad

Green summer crunch and chicken toasts

Greek salad pizza

Asian style salmon bagels

Asian style salmon bagels

Ingredients

Method