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Chops recipes

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1 hour

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1½ hours

Pork recipes

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15 minutes

Mexican recipes

Orange sweet-and-sour crispy smoked pork

15 minutes

Asian recipes

Asian-style pork ribs with butternut crisps

25 minutes

Pork recipes

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1¾ hours

Pork recipes

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Mexican recipes

Pulled pork tacos

Name: Bolognese with gnocchi
Prep time: 40 min
Cook time: 2 min
Total time: 42 min
Yield: 6 servings
Cuisine: Main Meals
Ingredients: butter 1T,olive oil 1T,sage sprig 1,rosemary sprig 1,fresh bay leaf (if using dried, use 2 leaves) 1,red onion, chopped 1,pork mince 250g,beef mince 250g,leeks, finely chopped 3,black olives, pitted and chopped 100g,dry white wine 250ml,tomato passata 500ml,tomato paste 1T,beef stock 250ml,sugar 1T,Sea salt and freshly ground black pepper, to taste ,Parmesan, grated 160g,For the gnocchi: ,potatoes 6,free-range egg yolks 3,sea salt 1t,cake flour 180g

By Frik Oosthuizen and Piet Marais

Serves 4 to 6

Difficulty Easy

Prep Time 2 hours

Cooking Time 5 hours

Ingredients

2 kg smoked pork shoulder
2 cups salsa roja Mexicana
1 cup sour cream
12 corn tortillas
Fresh coriander, chopped, to garnish
Quartered limes, to garnish

Method

Place a little of each of ingredient in the middle of a tortilla. Fold the tortilla in half to form a taco. Pinch the taco closed at the back and hold it upright. Tilt your head backwards and enjoy.

Discover more Mexican recipes here.

How to make your own tacos.

This is a test recipe

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Orange sweet-and-sour crispy smoked pork

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Prosciutto crudo-wrapped pork shoulder roast

Acacia-smoked pulled pork shoulder