Name: Citrus-and-poppy seed almond cake
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 8 to 10 servings
Cuisine: Desserts & Baking
Ingredients: free-range eggs, separated 8,salt 1⁄2 t,lemons, zested and juiced 2,sugar 200 g,ClemenGolds, zested (fruit reserved) 4,vanilla paste 2 t,poppy seeds 50 g,almond flour 300 g,baking powder 2 t,butter, melted 2t,flaked almonds 50g,whipped cream, ice cream or plain yoghurt, for serving

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