Name: Dal with mango
Prep time: PTM
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Side Servings
Ingredients: sunflower oil 2T,cumin seeds 1t,fresh curry leaves 10,piece of fresh root ginger, grated 2.5cm ,red onion, roughly chopped 1,tomatoes, roughly chopped 2,green underripe mango, peeled, stoned and grated 1, salt 1t,ground turmeric 1t,chilli powder 1t,ground coriander 1t,masoor dal (red lentils) 300g,boiling water 1.2 litres,For the tadka: ,ghee 2T,garlic, thinly sliced 4cloves ,green chillies, thinly sliced 2

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