Name: Chicken à la king
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Main Meals
Ingredients: butter 2 T ,mushrooms, chopped 200g ,red pepper, chopped 1,free-range chicken breasts, poached whole, then torn into the sauce 4,butter 60 g,flour 30g,chicken stock 2 - 3cups,sea salt and freshly ground black pepper ,paprika, (optional) a pinch

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