Beetroot recipes

Blackened trout with charred beetroot and citrus

40 minutes

Beetroot recipes

Beetroot-and-Parmesan tarte tatin

50 minutes

Beetroot recipes

Tuna carpaccio with red cabbage and beetroot

Beetroot recipes

Baba ganoush with roast baby beetroot and almond brittle

1 hour 20 minutes

Beetroot recipes

Tear-and-share fig-and-beetroot tartlets

25 minutes

Beetroot recipes

Beetroot-top ravioli with fennel and burnt butter

35 minutes

Beetroot recipes

Spiced roast beetroot and plums

30 minutes

Beetroot recipes

Beetroot tarte tatin

20 - 30 minutes

Beetroot recipes

Beetroot-marbled picnic eggs

20 minutes

Beetroot recipes

Beetroot broth

30 minutes

Beetroot recipes

Gluten-free goji berry cake with a beetroot-and-coconut coulis

25 minutes

Beetroot recipes

Beetroot salad with hot cross bun croutons

Beetroot salad with hot cross bun croutons

By Hannah Lewry

Serves 4

Difficulty Easy

Ingredients

To make the dressing:

150 g double cream strawberry yoghurt
1 T white wine vinegar
2 t Dijon mustard
1 T cream

For the salad:

2 Woolworths extra-spicy hot cross buns, torn into chunks
20 g butter, for toasting
6 beetroot, washed and grated
8 radishes, sliced
100 g feta, crumbled

Method

To make the dressing, combine Woolworths full-cream beetroot-and-strawberry yoghurt, white wine vinegar, Dijon mustard and cream, and season to taste.

Tear Woolworths extra-spicy hot cross buns into chunks and toast in a pan with butter until golden and crunchy.

Grate the washed beetroot and toss with sliced radishes, crumbled feta and the dressing. Top with spiced bun croutons.

Cook's tip: This side is delicious with Woolies peppered beef fillets.

Discover more salad recipes here.

Chicken-and-radish stew

Coconut and ginger sweet potato soup

Tuna-and-fennel pasta

Blackened trout with charred beetroot and citrus

Beetroot-and-Parmesan tarte tatin

Tuna carpaccio with red cabbage and beetroot

Baba ganoush with roast baby beetroot and almond brittle

Tear-and-share fig-and-beetroot tartlets

Beetroot-top ravioli with fennel and burnt butter

Spiced roast beetroot and plums

Beetroot tarte tatin

Beetroot-marbled picnic eggs

Beetroot broth

Gluten-free goji berry cake with a beetroot-and-coconut coulis

Beetroot salad with hot cross bun croutons

Beetroot salad with hot cross bun croutons

Ingredients

Method