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Thirty minutes meals - or less!

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10 minutes

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20 minutes

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10 minutes

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5 minutes

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10 minutes

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20 minutes

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20–25 minutes

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5 minutes

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10 minutes

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10 minutes

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20 minutes

Air-fryer recipes

Air-fryer roast beef with herbs

20 minutes

Air-fryer roast beef with herbs

By Lelia Castello

Serves 4

Difficulty Easy

Prep Time 5 minutes

Cooking Time 20 minutes

Ingredients

500 g rolled shoulder of beef
50 g butter, melted
20 sprigs flat-leaf parsley
2 t thyme leaves
2 cloves garlic, peeled and crushed
10 ratte potatoes

Method

1. Preheat the air fryer to 180°C.

2. Stir the thyme leaves, parsley and garlic into the melted butter in a bowl. Wash the potatoes.

3. Brush the beef and potatoes with the herb and garlic mixture.

4. Arrange the beef and potatoes in the air fryer and cook for 20 minutes.

Find more air-fryer recipes here.

This is a test recipe

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Bruschetta with smashed peas

Nam jim mushrooms

Loadshedding platter

Chimichurri cauliflower rice salad

Carrot and cauliflower fettuccine in a creamy laksa curry

Fish braaied in paper

Caesar chicken schnitzel

20-minute kale-pesto beans

Green salad with chipolatas

Jalapeño atchar braaied prawns

Picanha espetadas

Air-fryer roast beef with herbs

Air-fryer roast beef with herbs

Ingredients

Method