Taste Magazine
Login/Register
Menu
  • Home
  • Recipes
    • Breakfast
    • Lunch
    • Dinner
    • Starters
    • Mains
    • Desserts
    • Drinks
    • View all
  • Ingredients
    • Apples
    • Cabbage
    • Cheese
    • Citrus
    • Mushrooms
    • Pork
    • Potatoes
    • Root vegetables
    • View all
  • Dishes
    • Curry
    • Braai
    • Slow roasts
    • Soup
    • Pasta
    • Plant-based
    • Warm puddings
    • View all
  • Occasions
    • Birthdays
    • Ramadan
    • Eid
    • Easter
    • Pesach
    • Diwali
    • Hanukkah
    • Christmas
    • New Year’s Eve
  • Popular
    • South African
    • Air fryer
    • Braai
    • Five-ingredients or less
    • 30 minutes or less
    • Great Value
  • Win
    • Competitions
    • Competition Winners
  • Culture
    • Articles
    • How To
    • Columns
    • Glossary
  • WList™ great value hub
  • Login
  • WCellar
  • Contact Us
Editor’s picks
Easy, butter-roasted tomato-and-sausage spaghetti
Great value

Easy, butter-roasted tomato-and-sausage spaghetti

1 hour
Sweetcorn tamarind soup
Corn recipes

Sweetcorn tamarind soup

20 minutes
Pork cacciatore
Italian recipes

Pork cacciatore

50 minutes
  • Home
  • Recipes
  • Meat-free
Grilled brinjal rolls with tomato salsa
Brinjal recipes

Grilled brinjal rolls with tomato salsa

Vegan cashew nut cream dip
Dip recipes

Vegan cashew nut cream dip

Orange, radish and coriander salad
Salad recipes

Orange, radish and coriander salad

Grilled sticky pineapple
Fruity dessert

Grilled sticky pineapple

5 minutes
Tempura green beans
Asian recipes

Tempura green beans

10 minutes
Home-made garlic-and-herb baguette
Aliums

Home-made garlic-and-herb baguette

5 minutes
Roast butternut and Fior Di Latte salad with warm blueberry dressing
Butternut recipes

Roast butternut and Fior Di Latte salad with warm blueberry dressing

45 minutes
Fried green tomatoes with buttermilk dressing
Battered and

Fried green tomatoes with buttermilk dressing

5 minutes
Breakfast smoothies
Breakfast recipes

Breakfast smoothies

Hot green pepper relish
Pepper recipes

Hot green pepper relish

20–25 minutes
Tomato tarte tatin
Tart recipes

Tomato tarte tatin

20 minutes
Overnight oat jars
Breakfast recipes

Overnight oat jars

  • 67 of 70
  • Taste Magazine
  • shop online at woolworths. Shop Now
© 2025 Woolworths holdings limited. All rights strictly reserved.
  • Advertise
  • Contact Us
  • Privacy Policy
  • Terms & Conditions
  • New Media
Please login or register to favourite a recipe.
Login/Register

Overnight oat jars

By Hannah Lewry
4
Easy
15 minutes, plus overnight soaking time

Ingredients

  • 200 g rolled oats
  • 10 oranges
  • 2-3 Granny Smith apples, grated
  • 3 cardamom pods, seeds removed and ground
  • 3 T honey
  • 250 g thick plain yoghurt
  • 50 g pistachios, chopped

Method

Place the oats, the juice of 8 oranges, apple, cardamom and honey into a large bowl. Cover with clingwrap and chill overnight.

Peel and slice the remaining oranges. Spoon the soaked oats into jars, top with a good spoonful of yoghurt, sliced orange and chopped pistachios.

Discover more breakfast recipes here.