The French martini

By Jeanne Calitz

Serves 1

Difficulty Easy

Ingredients

4 T gin
1–2 T dry vermouth
2 t raspberry-infused simple syrup

Method

Make a standard gin martini by combine good gin and dry vermouth, and add raspberry-infused simple syrup. Shake over ice, pour into a chilled martini glass, and add a splash of pink sparkling wine and a fresh raspberry.

Find more cocktail recipes here.

Photograph: Jan Ras
Production: Bianca Strydom
Food assistant: Ellen Schwerdtfeger, Louise Berry Wessels

Easy, butter-roasted tomato-and-sausage spaghetti

Sweetcorn tamarind soup

Pork cacciatore

Vermouth tonic

ooBompie

Amarula cinnamon hot chocolate

The Belmont Jewel

The autumn Pimm’s tumbler

Hot peanut butter drink

Brussels waffles

Chocolate rumbullion

Peppermint Crisp dom pedro

Vietnamese egg coffee

The bee’s knees

The French martini

The French martini

Ingredients

Method