Cocktail recipes

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Cocktail recipes

Amarula Cream Martini

Name: Sunshine-yellow piña coladas
Prep time: 10 min
Cook time: PTM
Total time: 10 min
Yield: 4 servings
Cuisine: Beverages
Ingredients: litchi juice ½ cup,pineapple 300g,Bacardi rum shots 4,coconut milk ½ cup,crushed ice handfuls 2,Desiccated coconut, to garnish ,Fresh mint, to garnish

By Amarula

Serves 1

Difficulty Easy

Ingredients

30 ml Amarula Cream
15 ml Gordon’s London Dry Gin
1.5 ml bitters
Lemon zest
Ice cubes

Method

Add the Amarula Cream, gin and bitters to a cocktail shaker, blender or sealed container and insert a few ice cubes.

Mix well, pour into a martini glass and garnish with a twist of lemon zest.

To cool the glass ahead of time, fill with ice cubes and remove before pouring in the cocktail mixture.

This is a test recipe

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