Taste Magazine
Login/Register
Menu
  • Home
  • Recipes
    • Breakfast
    • Lunch
    • Dinner
    • Starters
    • Mains
    • Desserts
    • Drinks
    • View all
  • Ingredients
    • Apples
    • Cabbage
    • Cheese
    • Citrus
    • Mushrooms
    • Pork
    • Potatoes
    • Root vegetables
    • View all
  • Dishes
    • Curry
    • Braai
    • Slow roasts
    • Soup
    • Pasta
    • Plant-based
    • Warm puddings
    • View all
  • Occasions
    • Birthdays
    • Ramadan
    • Eid
    • Easter
    • Pesach
    • Diwali
    • Hanukkah
    • Christmas
    • New Year’s Eve
  • Popular
    • South African
    • Air fryer
    • Braai
    • Five-ingredients or less
    • 30 minutes or less
    • Great Value
  • Win
    • Competitions
    • Competition Winners
  • Culture
    • Articles
    • How To
    • Columns
    • Glossary
  • WList™ great value hub
  • Login
  • WCellar
  • Contact Us
Editor’s picks
Easy, butter-roasted tomato-and-sausage spaghetti
Great value

Easy, butter-roasted tomato-and-sausage spaghetti

1 hour
Sweetcorn tamarind soup
Corn recipes

Sweetcorn tamarind soup

20 minutes
Pork cacciatore
Italian recipes

Pork cacciatore

50 minutes
  • Home
  • Recipes
  • Quick
Fruit-carpaccio salad with spun sugar

Fruit-carpaccio salad with spun sugar

10 minutes
Udon noodles in miso broth

Udon noodles in miso broth

5 minutes
Singapore-style noodles

Singapore-style noodles

10 minutes
Warm roasted chicken livers on chicory-and-potato salad

Warm roasted chicken livers on chicory-and-potato salad

15 to 20 minutes
Stir-fried asparagus and angel-hair pasta in lemony broth

Stir-fried asparagus and angel-hair pasta in lemony broth

15 minutes
Braised lettuce with spring lamb and shiitake mushrooms
Mushroom recipes

Braised lettuce with spring lamb and shiitake mushrooms

20 minutes
Strawberry-cream colada
Cocktail recipes

Strawberry-cream colada

Warm duck shreds on marinated strawberries
Duck recipes

Warm duck shreds on marinated strawberries

10 minutes
Brie and watermelon preserve wrapped in vine leaves

Brie and watermelon preserve wrapped in vine leaves

Minted courgettes with fried halloumi cheese

Minted courgettes with fried halloumi cheese

Iced-tea float with sesame-seed brittle

Iced-tea float with sesame-seed brittle

Summer fruit with cheese

Summer fruit with cheese

Load more
  • Taste Magazine
  • shop online at woolworths. Shop Now
© 2025 Woolworths holdings limited. All rights strictly reserved.
  • Advertise
  • Contact Us
  • Privacy Policy
  • Terms & Conditions
  • Media24
Please login or register to favourite a recipe.
Login/Register

Summer fruit with cheese

By Maranda Engelbrecht
6
Easy
10 minutes

Ingredients

  • Selection of summer fruit
  • 150 g Boursin cheese
  • 100 g Chevin cheese
  • 125 g Saint Agur cheese

Method

Top a selection of sliced fresh fruit, such as strawberries, nectarines and plums, with sliced cheese or allow guests to top their own.