Name: Easy tomato-hake curry
Prep time: PTM
Cook time: PTM
Yield: 4 servings
Cuisine: Main Meals
Ingredients: thinly sliced large red onions 2,olive oil 2T,butter 100 g,coriander seeds 1t,cumin seeds 1t,curry leaves 2sprigs,Woolworths prepared garlic, ginger, chilli and turmeric tub ,diced tomatoes 1 x 400 g can ,Woolworths frozen hake fillets 1 x 600 g box

Canned food

This is a test recipe

5-ingredient caramelised onion tart

Baba ganoush with roast red peppers

Easy tomato-hake curry

Chocolate pretzel clusters

Chow mein 2 ways

Prawn pad Thai

Individual malva puddings

Avo Ritz in avo boats

Broccomoli

Abi’s squeaky Greek salad

DIY beetroot and berry smoothie bowl

Marshmallow Marie biscuit sandwiches

Butternut soup with chorizo, chickpea and feta topping

10-minute tomato sauce