Gluten free Archives

Cheat recipes

Braaied rib-eye steak with salsa verde

1 hour

Snack recipes

Baby marrow chips with smoked chilli salt

10 minutes

Bacon recipes

Spicy squash soup with carrot-top pesto

1 hour

Soup recipes

Green vegetable soup

30 minutes

Green vegetable soup

Serves 4

Difficulty Easy

Prep Time 10 minutes

Cooking Time 30 minutes

Ingredients

2 T olive oil
2 garlic cloves, chopped
1 large onion, chopped
3 leeks, sliced
1 large potato, peeled and finely diced
2 celery sticks, chopped
1 green chilli, seeded
3 cups Woolworths chicken or vegetable stock
400 g baby spinach
200 g frozen peas
2 lemons, zested and juiced
sea salt and freshly ground black pepper, to taste
125 g crème fraîche, for serving
1 x 100 g pack Woolworths oak-smoked salmon ribbons, for serving
capers, for serving
125 g Tenderstem broccoli tips, blanched, for serving

Method

1. Heat the olive oil in a saucepan and cook the garlic, onion, leeks, potato, celery and chilli for 5 minutes. Add the stock, cover with a lid and simmer for 25 minutes.
2. Remove from the heat and allow to cool slightly, then blend with the spinach and peas until smooth. Reheat slowly in a clean saucepan. Add the lemon zest and juice and season to taste.
3. Serve warm topped with a few dollops of crème fraîche, the smoked salmon, capers and broccoli.

Cook's note: Make a big batch of the base and freeze in portions in Ziploc bags, ready to thaw when you need them. Reheat and finish off with fresh greens of your choice so they stay vibrant and keep their flavour.

Find more soup recipes here.

Easy, butter-roasted tomato-and-sausage spaghetti

Sweetcorn tamarind soup

Pork cacciatore

Charred brinjal salad (Patlican salata)

Easy chicken korma

New midweek fish and chips

Braaied rib-eye steak with salsa verde

Baby marrow chips with smoked chilli salt

Wedge salad with maple bacon

White bean-and-sumac salad

Oxtail-and-vindaloo curry

Quick-and-easy chicken stock

Classic green salad

Spicy squash soup with carrot-top pesto

Green vegetable soup

Green vegetable soup

Ingredients

Method