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Freeform baby marrow and hake lasagne

5–8 minutes

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Asian-dressed sashimi

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Roast cranberry, apple and sage free-range chicken

1½ hours

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Asian coconut tuna curry

10 minutes

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Ginger beer can chicken

1¼ hours

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Beetroot and goat’s cheese terrine

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Grilled steaks with tomato-and-anchovy sauce

30 minutes

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Smoked kippers in lemon butter with beetroot and softboiled eggs

10 minutes

Mediterranean

Peppered mackerel on cauliflower purée with chickpeas, olives and feta

25 minutes

Mediterranean

Raw artichoke slaw with wafu dressing

http://www.woolworths.co.za/store/recipe/_/A-cmp205316

Cauliflower recipes

Whole harissa-roasted cauliflower

30 minutes

Salad recipes

Pickled radish, avocado and rocket salad

2 minutes

Pickled radish, avocado and rocket salad

By Hannah Lewry

Serves 4

Difficulty Easy

Cooking Time 2 minutes

Ingredients

6 radishes, thinly sliced
1⁄2 cup red wine vinegar
3 avocados, ripened and halved
80 g fresh wild rocket
2 green chillies, sliced
olive oil

Method

1 Mix radishes with red wine vinegar, then simmer for 2 minutes.

2 Set aside to cool.

3 Serve with halved avocados, rocket, sliced green chillies and a drizzle of olive oil.

4 Season to taste.

Discover more easy salad recipes here.

Easy, butter-roasted tomato-and-sausage spaghetti

Sweetcorn tamarind soup

Pork cacciatore

Freeform baby marrow and hake lasagne

Asian-dressed sashimi

Roast cranberry, apple and sage free-range chicken

Asian coconut tuna curry

Ginger beer can chicken

Beetroot and goat’s cheese terrine

Grilled steaks with tomato-and-anchovy sauce

Smoked kippers in lemon butter with beetroot and softboiled eggs

Peppered mackerel on cauliflower purée with chickpeas, olives and feta

Raw artichoke slaw with wafu dressing

Whole harissa-roasted cauliflower

Pickled radish, avocado and rocket salad

Pickled radish, avocado and rocket salad

Ingredients

Method