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Rosemary salt-baked lamb rack

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Good intention granola squares

Biscuit recipes

Good intention granola squares

20 minutes

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Good intention granola squares

By Sam Woulidge

Serves Makes 36

Difficulty Easy

Prep Time 20 minutes

Cooking Time 20 minutes

Ingredients

115 g butter, softened
170 g honey
1 free-range egg
60 g cake flour
1⁄2 t salt
1⁄2 t ground cinnamon
30 g oats
25 g All-Bran Flakes
40 g dessicated coconut
40 g flaked almonds
60 g dried fruit, finely chopped

Method

Preheat the oven to 180°C. Beat the butter, honey and egg until creamy. Set aside.
Sift the flour, salt and cinnamon together. Add the oats, All-Bran, coconut, almonds and dried fruit to the our mix.
Add the creamed butter, honey and egg and mix well.
Line a 20 x 30 baking tray with baking paper and spread the mixture evenly, around 1cm thick. Bake for 20 minutes, or until golden. Cool for 10 minutes before cutting into squares.

Cook's note: These soft tray-bake breakfast slices (as opposed to a crunchy granola-style bar) is a great option for little lunch boxes.

Discover more biscuit recipes here.