Name: Coconut smashed chickpeas with sweet potato skins
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Starters & Light meals
Ingredients: large sweet potatoes, washed 6,olive oil 4T,sea salt and freshly ground black pepper, to taste ,chickpeas cans, drained 2 x 400g,purple spring onions, sliced 4,limes, zested 2,ground cumin 1t,ground coriander 1t,garlic clove, finely chopped 1,coconut milk 1⁄2cup

Coconut smashed chickpeas with sweet potato skins

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This is a test recipe

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Ingredients

Method