Name: Quinoa and avocado salad
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4 servings
Cuisine: Starters & Light meals
Ingredients: quinoa 180 g,water 2 cups,baby fennel, trimmed and thinly sliced lengthways 200 g,firm, ripe avocado, thinly sliced 1,toasted sunflower seeds 2 T,Woolworths baby butter lettuce 80 g,olive oil, for drizzling 2T,sunflower shoots, to garn ,For the dressing, whisk: ,lemon juice 3 T,garlic, crushed 1–2cloves,olive oil 8 T,honey or maple syrup 1t,sea salt and freshly ground black pepper, to taste

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This is a test recipe

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Ingredients

Method