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45 minutes

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30 minutes

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5 minutes

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Chicken wontons

Seared tuna on noodles

Seared tuna on noodles

By Abigail Donnelly

Difficulty Easy

Ingredients

Tuna fillets
Chopped coriander
Chilli
Ginger
Olive oil
Fresh lime juice
Vermicelli rice noodles

Method

Rub tuna fillets with chopped coriander, chilli and ginger and drizzle with olive oil. Sear quickly on both sides and serve with a squeeze of fresh lime juice on a bed of vermicelli rice noodles.

Easy, butter-roasted tomato-and-sausage spaghetti

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Braaied lemon and herb chicken

Apple and pear coconut crumble

Sticky mustard grilled sausages

Bean and almond dip with pomegranate molasses

Roast lamb with crisp onion and tahini

Pan-grilled pork chops with apple and potato bake

Silky smooth red pepper fish soup

Roast pepper panzanella with pancetta

Parmesan crisp and pickled pear salad

Goats cheese with mustard, carnations and broad bean vinaigrette

Chicken wontons

Seared tuna on noodles

Seared tuna on noodles

Ingredients

Method