Name: Coconut seafood and Asian greens stir-fry
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 3 to 4 servings
Cuisine: Main Meals
Ingredients: For the stir-fry: ,Woolworths Easy to Cook seafood mix 360g,Coconut oil, for frying ,baby pak choi, halved lengthways 200g,Tenderstem broccoli tips 125g,salad onions, finely chopped 4,fresh ginger, finely chopped 1t,coconut cream 1 x 400 ml can,fish or vegetable stock 1⁄2cup,fish sauce 1 - 2T,lime, zested and juiced 1,treacle or palm sugar 1⁄2t,lemongrass heart, smashed 1,Basil leaves, a handful (about 20 g) roughly shredded ,Coconut rice, for serving ,For the coconut rice: ,jasmine rice 200g,coconut cream-and-water mixture 1 1⁄2cups

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