Aliums

Spring onion-and-feta pork sausage burger with relish and celeriac slaw

30 minutes

Hot dog

German hot dog

10 minutes

Asian recipes

Chilli-fried duck

15 minutes

Salad recipes

Exotic tomato salad with ricotta fritters and tomato-seed dressing

10 minutes

Chicken recipes

Christmas roast platter with verjuice-poached peaches

2½ hours

Picnic recipes

Sticky maple-glazed BBQ ribs

90 minutes

Fakeaway recipes

Rooster Dog

10 minutes

Chicken recipes

Spicy sriracha chicken sloppy Joes on steamed buns with fiery slaw

40 minutes

Asian recipes

Prawn-and-cabbage okonomiyaki

15 minutes

Asian recipes

Korean sticky stir-fried chicken with beetroot onion pickle

10 minutes

Beef recipes

Roast artichokes with Korean Bolognese

1 hour

Bacon recipes

Abi’s eggslut-inspired sandwich

10 minutes

Abi’s eggslut-inspired sandwich

By Abigail Donnelly

Serves 1

Difficulty Easy

Prep Time 5 minutes

Cooking Time 10 minutes

Ingredients

2–4 bacon rashers
2 T canola oil
3 free-range eggs
Boerenkaas cheese, a few slices
2 slices bread
Honey mustard, for serving
Pesto or sriracha sauce, for serving

Method

Cook bacon in a pan over a medium heat on both sides until just crisp. Set aside.

Add oil to the same pan and crack in eggs. Just before the egg whites set, stir through the yolks using a fork or chopsticks to create a marbled effect.

Flip the eggs and cook for another 30 seconds.

Place a few slices of Boerenkaas cheese, or any cheese of your choice, on a slice of bread (we used a croissant-style bread) and spread with a generous layer of honey mustard.

Top with the bacon and egg, pesto or sriracha mayo (as on the cover), and the top slice of bread.

Discover more breakfast recipes here.

Easy, butter-roasted tomato-and-sausage spaghetti

Sweetcorn tamarind soup

Pork cacciatore

Spring onion-and-feta pork sausage burger with relish and celeriac slaw

German hot dog

Chilli-fried duck

Exotic tomato salad with ricotta fritters and tomato-seed dressing

Christmas roast platter with verjuice-poached peaches

Sticky maple-glazed BBQ ribs

Rooster Dog

Spicy sriracha chicken sloppy Joes on steamed buns with fiery slaw

Prawn-and-cabbage okonomiyaki

Korean sticky stir-fried chicken with beetroot onion pickle

Roast artichokes with Korean Bolognese

Abi’s eggslut-inspired sandwich

Abi’s eggslut-inspired sandwich

Ingredients

Method