Baby marrow cake and cheat’s bearnaise

30 minutes

Anchovy recipes

Ricotta, anchovy and baby marrow tart

25 minutes

Fish recipes

Gammon with mustard sauce and ginger-and-sesame-roasted vegetables

1 1/2 hours

Citrus recipes

Skordalia with fried baby marrow and lemon

Roast vegetable puttanesca with wholegrain penne

Grilled baby marrow and anchovy bruschetta

Chicken recipes

Grilled mushroom salad

Name: Baby marrow cake and cheat's bearnaise
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Cuisine: Starters & Light meals
Ingredients: frozen ready-made pancakes 20,baby marrows 300g,butter 550g,garlic cloves, crushed 2,sea salt and freshly ground black pepper ,feta 300g,free-range egg yolks 6,white wine vinegar 1T,lemon, juiced ½

By Abigail Donnelly

Difficulty Easy

Ingredients

Large brown mushrooms
Crushed garlic
Baby marrow
1 T olive oil
Chilli
Fresh rocket
Parmesan shavings
Pine nuts
Olive oil
Lemon juice

Method

Season large brown mushrooms, scatter with crushed garlic and grill. Pan-fry baby marrow slivers in olive oil with a scattering of dried chilli until just charred.
Toss with fresh rocket, Parmesan shavings, the grilled mushrooms, toasted pine nuts, a drizzle of olive oil and a good squeeze of lemon juice.

This is a test recipe

5-ingredient caramelised onion tart

Baba ganoush with roast red peppers

Baby marrow cake and cheat’s bearnaise

Ricotta, anchovy and baby marrow tart

Roast hake and veg parcels

Gammon with mustard sauce and ginger-and-sesame-roasted vegetables

Lemony roasted baby marrows

Skordalia with fried baby marrow and lemon

Trio of Bruschetta

Roast vegetable puttanesca with wholegrain penne

Grilled baby marrow and anchovy bruschetta

Roast chilli chicken

Mediterranean pasta