avocados Archives

Avocado recipes

Avocado classic

Mixed green salad with strawberry, honey and verjuice dressing

Mexican cheese sandwich with banana guacamole

Avocado recipes

Pasta with avocado sauce

15 minutes

Mexican recipes

Mexican tortillas

Fish recipes

Snoek fishcake wraps

Ceviche recipes

Pan-grilled tuna with ceviche dressing

Toasted three cheese tortillas with green salsa

Serves 4

Difficulty Easy

Prep Time 15 minutes

Cooking Time 15 minutes

Ingredients

8 flour tortillas

For the cheese filling, mix together:

100 g ricotta or soft goat’s milk cheese, crumbled
1 soft mozzarella ball, shredded
1 cup grated mature Cheddar
Oil for brushing

For the avocado salsa, mix together:

1 firm ripe avocado, chopped
1 small sweet green pepper, chopped
1-2 spring onions, chopped
1-2 cos lettuce leaves, finely shredded
1 green chilli, chopped (optional)
Juice of 1 lime
Sea salt and milled black pepper, to taste

Method

Brush one side of each tortilla with oil. Sandwich the unoiled sides with the cheese mixture.

Place in an ungreased pan, under the grill or on a grid over the coals over a moderate heat,.

Toast until crisp and golden brown and the cheese is melting.

Cut each one into 4 wedges and serve with green salsa.

TASTE's take

This makes for a welcome change at your next braai. You can also use Cheddar cheese only, and mix the cheese with creamed corn.

Easy, butter-roasted tomato-and-sausage spaghetti

Sweetcorn tamarind soup

Pork cacciatore

Avo and pecorino salad

Avocado and pancetta stack

Chilled avocado soup

Avocado classic

Mixed green salad with strawberry, honey and verjuice dressing

Crystal salad rolls

Mexican cheese sandwich with banana guacamole

Pasta with avocado sauce

Mexican tortillas

Snoek fishcake wraps

Pan-grilled tuna with ceviche dressing

Toasted three cheese tortillas with green salsa

Toasted three cheese tortillas with green salsa

Ingredients

Method