How to enjoy crumbed pork for breakfast, lunch and dinner
Crumbed pork is a versatile and delicious choice for any meal. From pork schnitzel eggs Benedict for breakfast to a crumbed pork fillet sandwich for lunch and crumbed Caesar pork chops for dinner, Woolworths’ crumbed pork range offers quick, flavour-packed options that everyone will love.
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Woolworths’ crumbed pork range is all about convenience and quality. It doesn't matter whether you’re preparing crumbed pork schnitzels, fillets or chops, these easy-to-cook options are perfect for busy days. You can air-fry or oven-bake them to achieve a crispy, golden crust while keeping the pork tender and juicy. Plus, Woolworths is committed to using 100% South African pork as part of their Kinder to Sows initiative, ensuring that the animals are treated humanely and sustainably. These products allow you to enjoy delicious meals while supporting ethical farming practices.
Pork schnitzel eggs Benedict
Kick-start your morning with a twist on classic eggs Benedict. Replace the usual ham with crispy crumbed pork schnitzels for an OTT yet easy-to-make breakfast. Air-fry the schnitzels until golden and crispy, then layer them on a toasted English muffin with a poached egg and rich Hollandaise sauce. The juicy pork adds a delightful crunch and savoury flavour that perfectly balances the creamy sauce and soft egg. It’s a breakfast that’s as indulgent as it is satisfying – ideal for weekend brunch or special occasions.
Crumbed pork fillet sando
Try a crumbed pork fillet sandwich with tangy pickled vegetables and creamy satay sauce for a quick and flavour-packed lunch. Using Woolworths' ready-made satay sauce saves time and adds a bold, nutty kick to the dish. Layer the crispy crumbed pork fillet on a soft bun and top with pickled veggies, then drizzle with the satay sauce to bring it all together. This sandwich is a crowd-pleaser with its balance of textures – crispy, crunchy, creamy and tangy. It’s a perfect lunch that’s both quick to prepare and delicious.
crumbed pork fillet sando recipe
Crumbed pork chops topped with Caesar salad
For dinner, crumbed Caesar pork chops bring a fresh twist to a beloved classic. Oven-bake or air-fry the pork chops, then toss Romaine lettuce, crunchy croutons and a generous amount of Caesar dressing and pile onto the chops. You can also cut corners by using Woolworths’ Caesar dressing. The crunchy crumbed pork is perfectly complemented by the creamy dressing and the crisp salad, making for a satisfying and easy-to-make dinner that’s sure to impress.
crumbed pork chop Caesar recipe
Photography and videography: Sadiqah Assur-Ismail
Recipes and production: Abigail Donnelly
Food assistant: Bianca Jones
Need an easy weeknight dinner or quick work-from-home lunch? Woolworths' crumbed pork range is just the thing.
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