Ukhamba Beerworx is known for their delicious local craft beer, including their umqombothi-style Utywala Sorghum...

For some of us, Christmas is the biggest cooking event of the year. And while...

In the mood for something with a bit of spice? Something that feels like takeaways...

Those know Sepial Shim, love her and her cooking. Her tiny-but-mighty Korean restaurant in Salt...

When you think curry powder, you may think of cold evenings and comfort food that...

Yes, you read right, we made a nectarine meringue pie. We feel it’s only right...

Struggling to decide what to cook for Christmas this year? Chef, interior designer and restaurant...

In the mood for something special for dinner? Try this wildly flavourful steak and potato...

Silly season is upon us (even though it might look and feel a bit different...

Wondering what the TASTE community was making in November? Here are the top recipes for...

Roast chicken is the gift that keeps on giving. It’s great for big lunches, yields...

Mmabatho Molefe is this year’s chef to watch. After making a name for herself through...