3 new ways to use instant noodles When you need something to eat – and fast– there’s no denying that instant noodles...
What to do with leftover egg whites Made a recipe that called for a lot of egg yolks and now you’re at...
4 refreshing smoothies to kick-start your mornings Mornings can be crazy. Between getting ready for the day, making sure the kids are...
The faces behind Cape Town’s infamous doughnut beef burger Cape Town has a brand new cult dish - and we're dying to know more...
5 ways to turn peanut butter into a satisfying lunch While we will always love peanut butter on toast, there are times when you want...
5 interesting carb-conscious suppers Is one of your New Year’s resolutions to eat fewer carbs? If you’re used to...
5 restorative broths to reset you Whether you’re a “new year, new me” kind of person, or just looking for something...
How to light a braai If there’s one thing everyone should know how to do, it’s lighting a kettle braai...
Local foodies share their favourite Suhoor dishes During Ramadan, where participants fast from dawn until dusk, Suhoor forms an important start to...
How to pack a deliciously easy lunchbox Whether you’re having lunch at your desk – or packing lunch for the tots when...
3 sandwiches that don’t suck It pains us to say this, but the holidays are well and truly over and...
4 midweek meals with mince If we’ve said it once, we’ve said it a million times – there’s no harder-working...