Woolworths partners with the Eat Out Restaurant Awards Celebrating excellence, resilience and quality, the Eat Out Restaurant Awards are back with Woolworths as...
5 treasured Ramadan recipes from South African foodies Though Ramadan is honoured through the daily fast, the meals at either end of the...
The proudly South African Sunday lunch club you need to try A Gqebera-born Sunday lunch club, The Ukutya Club Experience is mixing things up in Cape...
The most popular recipes in March 2022 Wondering what fellow TASTE readers cooked during March? Here’s a round-up of the top 10...
Two Suhoor recipes to keep you fueled all day long Looking for a great Suhoor recipe idea? We've got two easy, make-ahead breakfast ideas from...
7 super-easy midweek desserts Long day at the office or just craving something sweet? Here are 7 speedy and...
Fish food fight: the battle for the best fish recipes If you follow us on Instagram, you would have seen the Friday food fights we...
Slow-cooked lamb with home-made flatbreads Gear up for a low-key weekend feast (perfect for Easter, by the way) with this...
3 recipes to make with the kids (that won’t make a total mess) Kids are the best kitchen helpers, but there's no denying that things can get messy...
This might be our new favourite way to eat biltong There’s nothing quite like biltong, the much-loved South African snack. But just when you think...
9 inspired sweetcorn recipes The beloved mielie is capable of more than just being boiled and served with butter...
The ultimate guide to cooking with cream Overwhelmed and confused by all the different types of cream? We've got you covered. Here's...