8 classic Cape Malay recipes by Fatima Sydow
If you're looking for traditional Cape Malay recipes, Fatima Sydow is the best person to...
A round up of baked pasta recipes that aren’t just lasagne
Spoiler alert, lasagne isn't the only baked pasta out there and we've got a collection...
Social media made me do it: how “FoodTok” influenced my cooking
Online Editor Annzra Denita Naidoo spends a lot of time on social media as part...
8 mozzarella recipes that prove it’s the ultimate cheese
Everyone knows that if you want the most epic cheese-pull you need to use mozzarella!...
The braided biltong loaf you didn’t know you needed
You have to think as biltong as more than just a snack. This braided loaf...
Waterstone WCafé to open for dinner
Bigger, better and open later, WCafé Waterstone is set to open with a brand-new lunch...
4 epic guacamole recipes you have to try
Did you know July is World Guacamole Month? To celebrate, we rounded up four of...
5 cottage cheese recipes you have to make
Cottage cheese is the must-have ingredient your favourite social media influencers are gushing about. Want...
SPONSORED: Make your culinary dreams come true at Capsicum Culinary Studio
Capsicum Culinary Studio is celebrating their 20th anniversary by giving you the opportunity to kickstart...
6 warm salad recipes to make when you don’t feel like soup
Whoever said salads were for sunny weather had never make a warm salad. Adding a...
5 street foods to try in Port Louis, Mauritius
One of the best (and tastiest) ways to experience a place is through street food....
This is what it’s like to experience a “discomfort” dinner
Interested in oysters with microplastics? How about deep water horizon dirty consommé complete with an...
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