5 creative recipes for no-wash plates and bowls We love these no-wash plates and bowls because they pack a real presentation punch, but...
5 fruity frozen yoghurt recipes to make before summer ends As summer inevitably draws to a close, savour the memories with sweet “froghurts” as nobody...
6 juicy recipes to have your mango and eat it A symbol of life and eternal bliss, the mango has moved from its third-world background...
4 ways to think out of the bin when it comes to food waste Anthony Bourdain released a food waste documentary, Dan Barber ran another waste-menu pop-up in London...
5 meat-free meals that aren’t salad We South Africans love our meat. The benefits of a few meat-free meals, however, include...
How to make the best, budget-friendly tacos It is possible to serve up wholesome, free-range ingredients, wrapped up in home-made corn tortillas...
3 aphrodisiac-infused menus Think of aphrodisiacs as legal "love drugs" you can slip onto the dinner table. Here...
52 chocolate recipes to treat yourself (or someone else) You could argue that because the defining ingredient in chocolate is the cacao bean from...
Celebrate the rosé way this Valentine’s Fragrant rosé wines are a perfect match with fish, cheese and desserts, and are the...
An Interview with Greenhouse head chef Ashley Moss Would you believe the guy who spearheaded the now famous weekly waste challenge at the...
Tray Chic: 5 easy tray-bakes to take to your next party There’s no reason to show up empty-handed when you have your pick of these easy...
4 genius (and delicious) ways to eat more greens There are more creative ways to incorporate green beans into your meal plan than as...