Cocktail recipes
Author: San Bompas and Harry Parr
Recipes & Articles by San Bompas and Harry Parr
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Author: San Bompas and Harry Parr
1
Easy
10 minutes
Mix the vodka, gin and crème de menthe and stir in the carefully weighted caffeine. Place the concoction in a cream whipper and charge twice with nitrous oxide. Now place the mixture at the bottom of a champagne flute and top with champagne.