Rosh Hashanah
Author: Phillippa Cheifitz
About: Regular TASTE contributor Phillippa is a well-known South African author and food writer, and has won many awards, both for her magazine features and her cookbooks.
Recipes & Articles by Phillippa Cheifitz
Pasta recipes
20 minutes
Linguine with mussels
Great value
10 minutes
Tomato-and-basil orecchiette
Lamb recipes
45 minutes
Lamb tagliatelle
Great value
20 minutes
Beans and greens with pasta
Apple recipes
45 minutes–1 hour
Apple, honey and almond cake
Jewish holiday
5 minutes
Home-pickled cucumbers
Chicken recipes
30 minutes
Chopped liver
Chicken recipes
1½–2 hours
Chicken broth with mandlach
Duck recipes
3 hours
Slow-braised duck legs
Chicken recipes
25 minutes
Avgolemono (egg-and-lemon soup)
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