Home-made fish paste
Makes 1 small jar
Easy
5 minutes
Are you still devasted over South Africa's favourite anchovy paste being discontinued? This homemade version will keep the cravings at bay.
Ingredients
Method
- 1 x 120 g tin Woolworths sardines in tomato sauce
- 8-10 Woolworths anchovy fillets, and oil for extra salt and texture
- 2 t Woolworths soffritto tomato paste
- salt and black pepper, to taste
Method
Ingredients
1. Blend together until smooth and spreadable.
2. Enjoy on hot buttered toast with sliced tomatoes and fresh watercress.
There are no comments yet.
Comments