Ingredients

Method

• 1 cup dried fruit, chopped
• 1/3 cup oat flour
• 2 T flaxseeds
• 2 T sweet molasses
• Basic granola mix

Method

Ingredients

Add the chopped dried fruit, oat flour, flaxseeds and sweet molasses to the basic granola mix.

Line a square baking pan with parchment paper, letting a bit of excess paper hang over the sides, then place the mixture into the pan and smooth the top using a spatula.

Bake for 30 minutes in a 180°C-preheated oven, or until evenly browned.

Allow to cool, lift out of the pan and cut into individual bars.

Wrap individually in parchment paper and store in an airtight container.