Ingredients

Method

• 100 g raw ham
• 150 g oyster mushrooms
• 150 g soft mozzarella ball
• Handful of basil leaves
• 1 crisp lettuce
For the dressing, mix together:
• 1 tablespoon white wine vinegar
• 1 fat clove garlic, crushed
• 1/2 cup good olive oil
• Milled salt and black pepper to taste

Method

Ingredients

1. Wash and chop the lettuce, basil and mushrooms. Arrange in a bowl.

2. Toss with the dressing, just before serving