Comments on: Three-cheese braaibroodjie https://staging.taste.co.za/recipes/three-cheese-braaibroodjie/ Mon, 27 May 2024 19:21:40 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Cheryl Schwartz https://staging.taste.co.za/recipes/three-cheese-braaibroodjie/#comment-1980 Thu, 23 Sep 2021 09:44:59 +0000 https://staging.taste.co.za/?post_type=recipes&p=67651#comment-1980 In reply to Nirvana.

Instruction No 3 in the recipe tells you what to do with the ‘smoortjie’ :)

]]> By: Annzra Denita https://staging.taste.co.za/recipes/three-cheese-braaibroodjie/#comment-1973 Wed, 08 Sep 2021 06:55:16 +0000 https://staging.taste.co.za/?post_type=recipes&p=67651#comment-1973 In reply to Nirvana.

“Layer the cheese and smoortjie on the unbuttered side of the bread, then top with remaining slices to make sandwiches.”

]]> By: Clyde https://staging.taste.co.za/recipes/three-cheese-braaibroodjie/#comment-1972 Wed, 08 Sep 2021 06:43:33 +0000 https://staging.taste.co.za/?post_type=recipes&p=67651#comment-1972 I’m not sure I understand this: You spread butter mixed with mayo onto one side of the bread (all 8 slices?) then you turn the bread (just 4 slices?) over on the board – effectively gluing it to the board? I suppose you could cover the board with wax wrap or something. The smoortjie is then sandwiched between the two unbuttered faces?

]]> By: Nirvana https://staging.taste.co.za/recipes/three-cheese-braaibroodjie/#comment-1971 Tue, 07 Sep 2021 11:05:30 +0000 https://staging.taste.co.za/?post_type=recipes&p=67651#comment-1971 This isn’t very clear… What do you do with the “smoortjie”?

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