https://staging.taste.co.za/recipes/oxtail-stew-with-dumplings/ Thu, 04 Jul 2024 08:16:34 +0000 hourly 1 https://wordpress.org/?v=6.9.4 https://staging.taste.co.za/recipes/oxtail-stew-with-dumplings/#comment-1100 Tue, 03 Jul 2018 07:45:03 +0000 http://tastemag.co.za.onnet.it/recipes/oxtail-stew-with-dumplings/#comment-1100 Fantastic recipes but it should be said that you need a huge pot. I transferred all my ingredients to a casserole dish and baked this on 220degrees for 4 hours, the meat was absolutely decadent and fell off the bone. A casserole option could be listed in the original recipe.
Also, I called 4 stores and no one stocked your spice so I had to make my own combination

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